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    Ya'an Tibetan Tea: How to develop the last treasure of black tea?

    Ya'an Tibetan Tea: How to develop the last treasure of black tea?

  • On the morning of March 28, 2019, it was hosted by Sichuan Tibetan Tea Industry Engineering Technology Center, Ya'an Agriculture and Rural Bureau (Ya'an Tea Industry Development Bureau), Ya'an Science and Technology Bureau, Ya'an Supply and Marketing Cooperative, Yucheng District People's Government; Sichuan. ..
    Heavy | Fuding white tea has made new achievements. Do you know these changes?

    Heavy | Fuding white tea has made new achievements. Do you know these changes?

  • At the 16th Shanghai International Tea Fair in 2019, Lin Zhi, a researcher and Ph.D. guide of the Tea Research Institute of the Chinese Academy of Agricultural Sciences, released the research results of Fuding white tea and old white tea in 2018, and Dr. Jin Enhui from the Department of Tea Science of Zhejiang University ...
    [Statement] Statement on Runyuanchang trademark infringement

    [Statement] Statement on Runyuanchang trademark infringement

  • Since its establishment in 2011, Runyuanchang currently has more than 500 franchised stores across the country, with consumers all over the country, and highly appreciates Runyuanchang's product quality and brand. Therefore, for any damage to Runyuanchang's brand reputation and consumer rights ...
    New standards for `` tea artist '' 2019 officially announced

    New standards for `` tea artist '' 2019 officially announced

  • National qualification certification training: traditional culture of tea artists, tea appraisers, elegant collections: held irregularly throughout the year on December 26, 2018, "National Vocational Skills Standard One Tea Artist" by the human resources and society of the People's Republic of China ...
    The market fluctuates, why should we keep tea?

    The market fluctuates, why should we keep tea?

  • For a long time, keeping tea is a very confusing thing: we must consider the conversion potential in the later stage, we must consider the market acceptance, we must consider the peaks and valleys of market fluctuations, etc., especially the market price trends in recent years, Choose to make more ...
    Zhuxin tea price adjustment notice

    Zhuxin tea price adjustment notice

  • Yunnan Zhuxin Tea Co., Ltd. price adjustment notice Dear friends: First of all, thank you very much for your support and trust in Zhuxin tea. Based on the principle of quality first, customer first, Zhuxin Tea has been committed to ...
    New method to detect if Puer tea contains aflatoxin B1

    New method to detect if Puer tea contains aflatoxin B1

  • Recently, researchers at the Beijing Tea Quality Supervision and Inspection Station of the Beijing Academy of Food Science established a new method for analyzing aflatoxin B1 in Pu'er tea. Related results were published in the Royal Society of Chemistry (Royal ...
    New scientific achievements: tea polyphenols promote diabetic wound healing

    New scientific achievements: tea polyphenols promote diabetic wound healing

  • On August 8, 2018, an international journal, the Journal of the American Federation of Experimental Biology, published a recent research result of Chinese scientists: One of the major components of tea is tea polyphenols, which can effectively promote diabetic wound inflammation targets. ...
    Pharmacological functions of tea polysaccharides in tea

    Pharmacological functions of tea polysaccharides in tea

  • Tea polysaccharides in tea have multiple pharmacological functions. What are they? Let's take a look together: Tea polysaccharides have a sweet and pure taste. The old black teas that have been aged for many years become more and more sweet, which is related to the content of tea polysaccharides. Tea polysaccharide ...
    International top academic journal, research report on old white tea

    International top academic journal, research report on old white tea

  • Foreword Recently, the research report on old white tea by the top international academic journal of the United States in 2018, "Journal of Agricultural Food Chemistry" (2018, 66, 4621−4629), once again attracted great attention from all walks of life. ...
    Did you know that more than 20 national tea standards have been implemented?

    Did you know that more than 20 national tea standards have been implemented?

  • In 2018, the tea industry ushered in the "big year" of the revised tea standard. Since 2018, more than 20 national recommended tea standards have been implemented one after another, and the unreasonable content in the current relevant tea standards has been adjusted and improved and related ...
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